Tina Møller 
We are always making a lot of Shrovetide buns in spring, or fastelavnsboller as we call them. One of the easy kinds is those of choux pastry. They do not take very long to mix together, and then they just taste good. Here you get our recipe for perfect airy danish choux buns filled with … Read more
Halloween is on the horizon, and the food should be a little extra fun. These Jack o Lantern quesadillas are both easy to make and fun to serve to the kids as a snack, side dish for dinner, or for the Halloween party. Read along here and get our easy recipe for quesadillas cut out … Read more
It is one of the classic Danish desserts that most of us Danes have a memory of. Childhood memories of grandma’s vanilla cream pudding with berry coulis or canned fruit. Here you get the recipe for a danish vanilla cream pudding, that tastes completely classic of cream and vanilla. Just like the one from our … Read more
One of the joys of summer is all the delicious berries and fruits you can find in the gardens and in Danish nature. Red berries and rhubarb for red berry pudding with cream are clearly in the top 3, and it is a good way to empty the freezer of all the many berries you … Read more
In December, we are going to have a lot of aebleskiver here in Denmark, and the best kind is the homemade ones. Here you get our recipe for traditional danish aebleskiver with buttermilk. We think this gives the perfect taste and texture, just as old-fashioned original danish pancake balls should be. What is aebleskiver? The … Read more
It’s the season right now for hokkaido pumpkins, and we’re certainly not complaining about that. This means that we can make baked hokkaido pumpkin fries as a snack or side for a meal. Read along here and get our recipe for delicious oven-baked hokkaido fries. What is Hokkaido? Right now Hokkaido pumpkin is in season, … Read more
Most Danish people have some kind of history with citronfromage – danish lemon mousse. At our house, it is a good history! For both kids and adults. Vi simply loves a nice lemon mousse. Thankfully it is very easy to make. Here you have our recipe for a delicious, creamy, silky mousse with lemon. Or … Read more
The apple season is in autumn, and autumn apples are perfect for making a delicious old-fashioned danish apple cake with apple puree, apple cake crumble, macaroons, and, of course, whipped cream on top. It’s an easy-to-make dessert that tastes amazing. Read along and get our recipe. The best autumn dessert We love a good apple … Read more
Spinach roulade with salmon is a beautiful starter that can be served to guests or your family. It consists of a spinach base filled with cream cheese with lots of dill and smoked salmon. It’s easy to make and is guaranteed to impress as a New Year’s starter. Read along and get our recipe. Pretty … Read more
We all know the classic danish lemon mousse, and orange mousse is the extremely tasty cousin. This mousse is mild and sweet in taste and is therefore always a hit with both children and adults. Read along here and get our recipe for an airy and creamy orange mousse served in a glass. Of course, … Read more