Danish hash (biksemad)

danish hash with potatoes and pork served with fried eggs and pickled beets

Danish hash with potatoes and leftover pork roast is a classic Danish leftover dish. It tastes amazing and is pretty easy to make too. It takes no time at all if you have leftover pork roast from the day before. Read along here and get our best recipe for Danish potato hash with pork. The … Read more

Chicken piccata

chicken piccata in pan with capers, lemon and parsley

Chicken with lemon and capers, or chicken piccata. It really is a delicious mouthful. Tender chicken with a delicious piquant taste of lemon, and then the little bombs of a little acidity one gets from capers. I was a little afraid the kids wouldn’t like it, but “big nuggets” as they call it have been … Read more

Danish chicken and asparagus tartlets

danish chicken and asparagus tartlets on plate

A classic Danish dish is chicken and asparagus tartlets. Everybody loves tartlets with creamy chicken and asparagus filling. In Denmark, we eat them for Christmas or easter lunch, for dinner, or as a starter when having a nice meal with friends and family. Read along here and get our recipe for the best filling for … Read more

Tomato soup with fresh tomatoes

tomato soup with fresh tomatoes and bread

We love homemade tomato soup with fresh tomatoes, and now that the greenhouse is filled with tomatoes in abundance, it’s a lovely and easy dish. If there’s more than you can eat tonight, it can also be frozen. Get our recipe for a delicious creamy tomato soup here. Tomato soup with tomatoes While it may … Read more

Danish burning love (brændende kærlighed)

recipe for danish burning love with mashed potatoes, sweet caramelized onions and cripsy bacon

Who does not love traditional Danish burning love? Delicious homemade mashed potatoes, soft sweet onions, and crispy bacon, it does not get much better than that. Burning love is a classic Danish dish that should be enjoyed in good company, and with an ice-cold beer. If you want to see the recipe for the best … Read more

Gambas pil pil – Prawns in garlic and chili

gambas pil pil prawns in spanish dishes

Gambas pil pil prawns is a delicious Spanish dish of shrimps in garlic and chili sauce. They are great for serving tapas or just for dinner with bread to dip in the sauce. We love the dish at home and hope you will too. Read along here and get our recipe for the best gambas … Read more

Danish meatballs in curry (boller i karry)

danish meatballs in curry or boller i karry in a white plate served with rice

Boller i karry is a traditional Danish dish. It is an easy and family-friendly dinner that we also love to eat at home. Make a double portion of meatballs, because it is something that is nice to have in the freezer for days when you do not bother to stand in the kitchen. Read along … Read more

Frikadeller – Danish meatballs

frikadeller or danish meatballs on frying pan

Frikadeller, or Danish meatballs, is probably one of the most traditional Danish dishes. Everybody likes frikadeller, both kids and adults, and most danish families probably eat them regularly. If you want to try out the delicious Danish meatballs, read along here and get our recipe. A family favorite Yeah! Frikadeller for dinner. This is in … Read more

Pulled chicken sous vide

pulled chicken sous vide

Pulled chicken sous vide or shredded chicken is an easy way to turn a couple of boring chicken breasts into a tasty and delicious mouthful. It is super easy to prepare pulled chicken this way. You don’t have to keep an eye on it in the same way as if you make it on the … Read more