You will feel completely happy when the smell of Danish apple cake with cinnamon spreads in the house. My grandmother made the world’s best apple cake, that’s for sure. Here you get my version of a delicious apple cake with cinnamon that can be served warm or cold. It is super good with sour cream, … Read more
In the Danish bakeries, you can get the biggest and most amazing fastelavnsboller or shrovetide buns, starting after new years and until fastelavn which is usually mid or late February. They are quite expensive, and if you don’t live in Denmark, you probably can’t get them. But luckily you can make them yourself. Read along … Read more
Rhubarb meringue cake is a super delicious and quite easy cake. If you have a garden full of delicious rhubarb, then this cake is perfect for baking for the family. The combination of a juicy danish mazarine base, an acidic rhubarb compote, and a sweet burned meringue on top. Get the best recipe for rhubarb … Read more
Strawberry pudding just tastes of sun and summer. It’s such a taste that, for most of us, brings back fond memories of childhood and Grandma’s strawberry pudding. It is a wonderful dessert topped with milk or cream, or you can use it as a topping on your morning porridge. Read along here, and get our … Read more
We have lots of nice rhubarb in our garden. Luckily, because we love to make rhubarb desserts. Today you get our recipe for a wonderful traditional danish rhubarb pudding, which is perfect as a good summer dessert. It tastes great with almonds on top and a dash of cream or milk. Summer dessert as grandma … Read more
Danish Banana cake with chocolate is a delicious cake, that both kids and adults really love. It’s a perfect way to use the overripe bananas, and then the bananas just make it a spongy and delicious mouthful. Read here and get our (or grandma’s) recipe for Danish banana cake. Like grandma makes it My mother … Read more
Delicious airy sausage rolls.. Yes, please! Danish sausage rolls or “pølsehorn” should be soft, have an airy dough, and a sausage that tastes great. This recipe for the softest, and most airy sausage rolls you can imagine, are the family’s favorite. They are very good for freezing, and the kids love to bring them as … Read more
At the beginning of summer, there is nothing better than making an Old-fashioned Danish rhubarb cake with the first fresh rhubarbs from the garden or local market. It consists of a rhubarb pudding, danish macaroons, crumble, and whipped cream on top. It is a traditional Danish dessert, and very quick to make. Read along here … Read more
Are you familiar with profiteroles? The small French pastries are made from choux pastry filled with delicious airy vanilla cream. We make our profiteroles with cream inside, and decorate them with icing on top. Traditionally, they are eaten with chocolate sauce rather than icing. Read here and get our recipe for the best profiteroles with … Read more
Cake cream, creme patissiere, vanilla cream, or pastry cream – we have lots of different names for this cream, but no matter what, it’s just delicious! Many people may probably choose the easy powder pastry cream, but you can actually easily make it yourself from scratch as well. Read here and get our recipe for … Read more