Italian ciabatta bread is a light bread with large air holes. It is perfect as a tapas bread or for a delicious sandwich. It’s a bread that requires a long rising time to achieve the airy dough, but it’s certainly not difficult. The dough doesn’t need to be kneaded, just mix it together and let … Read more
The old Danish classic dish, rullesteg (Danish rolled pork roast), is something special. Tender meat, filled with prunes, apples, and thyme, is simply delicious! The sauce is a chapter of its own, and when served with potatoes, pickled cucumbers, and a bit of lingonberry jam, it becomes a royal meal in my eyes! Read on … Read more
Delicious creamy scalloped potato with the perfect taste. Air fryer scalloped potatoes are an easy way to make a classic potato gratin. Served with some delightful meatballs or a grilled leg of lamb, it doesn’t get much better. Read on for our recipe. Dad’s scalloped potatoes If there’s something that can make our son Johannes … Read more
Meat, sauce, pasta, and creamy béchamel. Homemade and delicious Italian lasagnette from scratch. The best lasagnette is the one you make yourself, and it tastes much better than the one from a package! If you want to see how easy it is to make it yourself, then read on and get our recipe. Lasagna with … Read more
The perfect taste of delicious chicken, bacon, and butter-fried mushrooms. Homemade Danish chicken salad with bacon is simply the best! Served simply on a slice of good rye bread, or in a crispy croissant, I’m in heaven. If you want to see how easy it is to make the best homemade chicken salad with bacon, … Read more
Delicious and juicy meatloaf with just the right taste. Classic Danish meatloaf tastes really good and is also a cheap dinner for the whole family. Served with classic Danish side dishes and lots of gravy, then it doesn’t get much better. If you want to see how to make Danish “forloren hare” from scratch, read … Read more
Roasted air fryer pork belly with crunchy crispy skin every single time. Making roasted pork belly in the air fryer is an easy way to get crispy crackling every time, and it’s so easy. Served with some boiled potatoes, red cabbage, and a classic brown danish gravy, it doesn’t get much better! Read along here … Read more
Oatmeal cookies with buttercream are a classic danish cookie, that most of us love. A crispy and slightly chewy oatmeal cookie with a velvety buttercream filling that just melts on the tongue. Read along here and get our recipe for the delicious little cake. Oatmeal sandwich cookies In Denmark, we call this “Havregrynskager med smørcreme”, … Read more
If there’s one thing I love, it’s an ice-cold Limoncello served on a sweltering summer day. Limoncello is Italian lemon liqueur and it tastes heavenly. If you want to see how to make the best homemade limoncello, read along here and get our recipe. Lemons and lemon liqueur It’s been many years since I tasted … Read more
Danish breaded pork patties are called krebinetter or karbonader in Denmark. Krebinetter with stewed peas and carrots is just delicious! It is one of our favorite dishes. Read along here and get our recipe for the traditional Danish dish. Krebinetter or karbonader It is time for Danish breaded pork patties or krebinetter as we call … Read more