A traditional old Danish dish is elderflower fritters, which are fried elderflowers in pancake batter. They are also called something as beautiful as elder-lovers or “hyldekærester” in Danish. It is super delicious, and a sign of sun and summer at our house. It’s great to go for a walk and pick the fragrant bunches, then … Read more
You will feel completely happy when the smell of Danish apple cake with cinnamon spreads in the house. My grandmother made the world’s best apple cake, that’s for sure. Here you get my version of a delicious apple cake with cinnamon that can be served warm or cold. It is super good with sour cream, … Read more
Pulled chicken sous vide or shredded chicken is an easy way to turn a couple of boring chicken breasts into a tasty and delicious mouthful. It is super easy to prepare pulled chicken this way. You don’t have to keep an eye on it in the same way as if you make it on the … Read more
A really good juicy pork roast with crackling, it doesn’t get much better than that! Roasted pork in the oven is probably how most people cook the pork roast for Christmas Eve in Denmark, or whenever you feel like a good roast with crispy crackling. If you want to see how you can cook delicious … Read more
In the Danish bakeries, you can get the biggest and most amazing fastelavnsboller or shrovetide buns, starting after new years and until fastelavn which is usually mid or late February. They are quite expensive, and if you don’t live in Denmark, you probably can’t get them. But luckily you can make them yourself. Read along … Read more
Rhubarb meringue cake is a super delicious and quite easy cake. If you have a garden full of delicious rhubarb, then this cake is perfect for baking for the family. The combination of a juicy danish mazarine base, an acidic rhubarb compote, and a sweet burned meringue on top. Get the best recipe for rhubarb … Read more
Strawberry pudding just tastes of sun and summer. It’s such a taste that, for most of us, brings back fond memories of childhood and Grandma’s strawberry pudding. It is a wonderful dessert topped with milk or cream, or you can use it as a topping on your morning porridge. Read along here, and get our … Read more
We have lots of nice rhubarb in our garden. Luckily, because we love to make rhubarb desserts. Today you get our recipe for a wonderful traditional danish rhubarb pudding, which is perfect as a good summer dessert. It tastes great with almonds on top and a dash of cream or milk. Summer dessert as grandma … Read more
Danish cold rhubarb soup with vanilla ice cream equals summer. When you eat it, it feels and tastes like danish summer on a plate. The kids gobble it down, and we adults enjoy the ice-cold soup with the fine and delicate taste of rhubarb. It is in every way a super nice and delicious summer … Read more
Danish rye bread is a traditional danish bread that is made primarily from rye. It is dark in color and has a really nice deep taste of rye. We eat it every day, for either lunch or an easy dinner. Often we use it to make Danish open-faced sandwiches or smørrebrød. If you want the … Read more